Food and culture
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Main Author: | |
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Other Authors: | |
Format: | Book |
Published: |
Belmont, CA
Wadsworth/Cengage Learning
2012
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Edition: | 6th ed |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-459072 | ||
020 | # | # | |a 9780538734974 |
020 | # | # | |a 0538734973 |
040 | # | # | |a DLC |d ITMB |
090 | 0 | 0 | |a TX357 |b .K58 2012 |
100 | 1 | # | |a Kittler, Pamela Goyan |d 1953- |
245 | 1 | 0 | |a Food and culture |c Pamela Goyan Kittler, Kathryn P. Sucher, Marcia Nahikian-Nelms |
250 | # | # | |a 6th ed |
260 | # | # | |a Belmont, CA |b Wadsworth/Cengage Learning |c 2012 |
300 | # | # | |a xii, 546 p. |b ill. (some col.) |c 26 cm |
504 | # | # | |a Includes bibliographical references and index |
650 | # | 0 | |a Nutrition |x Cross-cultural studies |z United States |
650 | # | 0 | |a Food habits |z United States |
700 | 1 | # | |a Sucher, Kathryn |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=459072 |
964 | # | # | |c BOK |d HM |