Nutritional sciences from fundamentals to food
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Main Author: | |
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Other Authors: | |
Format: | Book |
Published: |
Belmont, CA
Wadsworth, Cengage Learning
2013
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Edition: | 3rd ed |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Item Description: | Accompany with table of food composition |
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Physical Description: | 1 v. (various pagings) col. ill. 29 cm |
Bibliography: | Includes bibliographical references and index |
ISBN: | 9780840058201 0840058209 9780840058218 0840058217 |