Managing the built environment in hospitality facilities
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Format: | Book |
Published: |
Upper Saddle River, NJ
Prentice Hall
2010
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Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-457176 | ||
020 | # | # | |a 9780135135747 (alk. paper) |
020 | # | # | |a 0135135745 (alk. paper) |
040 | # | # | |a DLC |d ITMB |
090 | 0 | 0 | |a TX928 |b .J638 2010 |
100 | 1 | # | |a Jones, Thomas J. A. |
245 | 1 | 0 | |a Managing the built environment in hospitality facilities |c Thomas Jones, Dina Marie V Zemke |
260 | # | # | |a Upper Saddle River, NJ |b Prentice Hall |c 2010 |
300 | # | # | |a xix, 348 p. |b ill. |c 24 cm |
504 | # | # | |a Includes bibliographical references and index |
650 | # | 0 | |a Hotels |x Maintenance and repair |
650 | # | 0 | |a Restaurants |x Maintenance and repair |
650 | # | 0 | |a Building management |x Maintenance and repair |
700 | 1 | # | |a Zemke, Dina Marie V. |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=457176 |
964 | # | # | |c BOK |d HM |
998 | # | # | |a 00260##a002.8.2||00260##b002.8.4||00260##c002.7.6||00300##a003.4.1||00300##b003.6.1||00300##c003.5.1|| |