Marine polysaccharides food applications

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Bibliographic Details
Main Author: Venugopal, Vazhiyl 1942
Format: Book
Published: Boca Raton, FL CRC Press 2011
Subjects:
Online Access:Click Here to View Status and Holdings.
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MARC

LEADER 00000n a2200000 a 4501
001 wils-454757
020 # # |a 9781439815267 (hardcover : alk. paper) 
020 # # |a 1439815267 (hardcover : alk. paper) 
040 # # |a DLC  |d ITMB 
090 0 0 |a TP248.65.P62  |b V46 2011 
100 1 # |a Venugopal, Vazhiyl  |d 1942 
245 1 0 |a Marine polysaccharides  |b food applications  |c Vazhiyil Venugopal 
260 # # |a Boca Raton, FL  |b CRC Press  |c 2011 
300 # # |a xvii, 377 pages  |b illustrations  |c 24 cm 
504 # # |a Includes bibliographical references and index 
650 # 0 |a Marine algae 
650 # 0 |a Food additives  |x Biotechnology 
650 # 0 |a Sediments (Geology) 
650 # 0 |a Polysaccharides  |x Biotechnology 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=454757 
964 # # |c BOK  |d AS