MANUAL OF Industrial Biotechnology Microbiology

MANUAL OF Industrial Biotechnology Microbiology

The third edition reviews the newest techniques, approaches, and options in the use of microorganisms and other cell culture systems for the manufacture of pharmaceuticals, industrial enzymes and proteins, foods and beverages, fuels and fine chemicals, and other products. Readers will find a rich ar...

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Bibliographic Details
Other Authors: Demain, A. L. 1927- Arnold L. (Editor), Davies, Julian E. (Editor), Baltz, Richard H. 1927- Arnold L. (Editor)
Format: Book
Language:English
Published: Washington, DC ASM PRESS 2010
Edition:THIRD EDITION
Subjects:
Biotechnology
Industrial Microbiology
Online Access:Click Here to View Status and Holdings.
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Summary:The third edition reviews the newest techniques, approaches, and options in the use of microorganisms and other cell culture systems for the manufacture of pharmaceuticals, industrial enzymes and proteins, foods and beverages, fuels and fine chemicals, and other products. Readers will find a rich array of methods and discussions of productive microbial processes, with means for improving the organism, the process, and the product.
Physical Description:xvii 766 pages illustrations 29 cm
Bibliography:Includes bibliographical references and indexes
ISBN:155581512X
9781555815127

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