Gourmet today more than 1000 all-new recipes for the contemporary kitchen

Saved in:
Bibliographic Details
Other Authors: Reichl, Ruth
Format: Book
Published: Boston Hougton Mifflin Harcourt 2009
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Item Description:Includes index
Physical Description:xv, 1008 p. ill. 27 cm
ISBN:9780618610181
0618610189