Handbook of nutrition and the kidney

Handbook of nutrition and the kidney

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Thoroughly revised and updated for its Sixth Edition, this handbook is a practical, easily accessible guide to nutritional management of patients with acute and chronic renal diseases. Leading international experts present state-of-the-art information on these patients' nutritional requirements...

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Bibliographic Details
Other Authors: Mitch, William E. (Editor), Ikizler, T. Alp (Editor)
Format: Book
Language:English
Published: Philadelphia, Pennsylvania Wolters Kluwer Lippincott William & Wilkins 2010
Edition:Sixth Edition
Subjects:
Kidney Diseases > Handbook > diet therapy
Kidney Diseases > Handbook > metabolism
Nutritional Requirements > Handbook
Online Access:Click Here to View Status and Holdings.
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