Postharvest Handling A Systems Approach
Consideration of the interactions between decisions made at one point in the supply chain and its effects on the subsequent stages is the core concept of a systems approach. Postharvest Handling is unique in its application of this systems approach to the handling of fruits and vegetables, exploring...
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Other Authors: | , , , |
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Format: | Book |
Language: | English |
Published: |
Amsterdam
Elsevier/Academic Press
2009
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Edition: | Second Edition |
Series: | Food science and technology international series
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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041 | 0 | # | |a eng |
090 | 0 | 0 | |a SB360 |b .P68 2009 |
245 | 1 | 0 | |a Postharvest Handling |b A Systems Approach |c Edited by Wojciech J. Florkowski [and others] |
250 | # | # | |a Second Edition |
264 | # | 1 | |a Amsterdam |b Elsevier/Academic Press |c 2009 |
264 | # | 4 | |c ©1993 |
300 | # | # | |a xix, 615 pages |b illustrations |c 26 cm |
336 | # | # | |a text |2 rdacontent |
337 | # | # | |a unmediated |2 rdamedia |
338 | # | # | |a volume |2 rdacarrier |
490 | 1 | # | |a Food science and technology international series |
504 | # | # | |a Includes bibliographical references and index |
520 | # | # | |a Consideration of the interactions between decisions made at one point in the supply chain and its effects on the subsequent stages is the core concept of a systems approach. Postharvest Handling is unique in its application of this systems approach to the handling of fruits and vegetables, exploring multiple aspects of this important process through chapters written by experts from a variety of backgrounds. Newly updated and revised, this second edition includes coverage of the logistics of fresh produce from multiple perspectives, postharvest handing under varying weather conditions, quality control, changes in consumer eating habits and other factors key to successful postharvest handling. The ideal book for understanding the economic as well as physical impacts of postharvest handling decisions. |
650 | # | 0 | |a Fruit |x Postharvest technology |
650 | # | 0 | |a Fruit |x Handling |
700 | 1 | # | |a Florkowski, Wojciech J. |e edited |
700 | 1 | # | |a Shewfelt, Robert L. |e edited |
700 | 1 | # | |a Brueckner, Bernhard |e edited |
700 | 1 | # | |a Prussia, Stanley E. |e edited |
830 | # | 0 | |a Food science and technology international series |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=447381 |
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