Fruit and Vegetables Harvesting, Handling and Storage

Covering a wide range of crops of interest worldwide, this volume brings together data on storage life and conditions. It presents commercial information to help bring products to market in optimum condition with the minimum of loss and spoilage.

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Bibliographic Details
Main Author: Thompson, A.K A. Keith (Author)
Format: Book
Language:English
Published: Oxford, UK Blackwell Publishing 2003
Edition:Second Edition
Subjects:
Online Access:Click Here to View Status and Holdings.
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250 # # |a Second Edition 
264 # 1 |a Oxford, UK  |b Blackwell Publishing  |c 2003 
264 # 4 |c ©2003 
300 # # |a xiii, 460 pages, 8 unnumbered pages of plates  |b illustrations (some color)  |c 26 cm 
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504 # # |a Includes bibliographical referencesp. 373-443and index 
520 # # |a Covering a wide range of crops of interest worldwide, this volume brings together data on storage life and conditions. It presents commercial information to help bring products to market in optimum condition with the minimum of loss and spoilage. 
650 # 0 |a Fruit  |x Postharvest technology 
650 # 0 |a Vegetables  |x Postharvest technology 
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