Pengenalan kepada MASAKAN JEPUN
To understand Japanese cuisine, it is useful to understand the elements of food. However, before trying this topic, a useful cookbook for Japanese cuisine is available for your reference here. A typical Japanese dinner at home involves a single course with several dishes served at once. Japanese di...
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Malay |
| Published: |
Shah Alam
Pusat Penerbitan Universiti (UPENA), Universiti Teknologi MARA
2009
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| 022 | # | # | |a paperback |
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| 245 | 1 | 0 | |a Pengenalan kepada MASAKAN JEPUN |c Ali Mohamad Noor |
| 264 | # | 1 | |a Shah Alam |b Pusat Penerbitan Universiti (UPENA), Universiti Teknologi MARA |c 2009 |
| 264 | # | 4 | |c ©2009 |
| 300 | # | # | |a vi, 85 pages |b illustrations |c 23 cm |
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| 337 | # | # | |a unmediated |2 rdamedia |
| 338 | # | # | |a volume |2 rdacarrier |
| 504 | # | # | |a Includes bibliographical references |
| 520 | # | # | |a To understand Japanese cuisine, it is useful to understand the elements of food. However, before trying this topic, a useful cookbook for Japanese cuisine is available for your reference here. A typical Japanese dinner at home involves a single course with several dishes served at once. Japanese dishes differ slightly from the various courses traditionally found in Western and European cuisines. For example, a Western -style multi -course meal might include a first course of a light appetizer, soup or salad. The second course may include protein or a combination of meat, vegetables, and carbohydrates (rice, potatoes or other starches). The third course may include a light salad course, followed by a fourth dessert course. |
| 650 | # | 0 | |a Menus |
| 650 | # | 0 | |a Cookery, Japanese |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=446128 |
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Entertaining with a Japanese flavor