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To understand Japanese cuisine, it is useful to understand the elements of food. However, before trying this topic, a useful cookbook for Japanese cuisine is available for your reference here. A typical Japanese dinner at home involves a single course with several dishes served at once. Japanese di...

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Bibliographic Details
Main Author: Ali Mohamad Noor 1962- (Author)
Format: Book
Language:Malay
Published: Shah Alam Pusat Penerbitan Universiti (UPENA), Universiti Teknologi MARA 2009
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Summary:To understand Japanese cuisine, it is useful to understand the elements of food. However, before trying this topic, a useful cookbook for Japanese cuisine is available for your reference here. A typical Japanese dinner at home involves a single course with several dishes served at once. Japanese dishes differ slightly from the various courses traditionally found in Western and European cuisines. For example, a Western -style multi -course meal might include a first course of a light appetizer, soup or salad. The second course may include protein or a combination of meat, vegetables, and carbohydrates (rice, potatoes or other starches). The third course may include a light salad course, followed by a fourth dessert course.
Physical Description:vi, 85 pages illustrations 23 cm
Bibliography:Includes bibliographical references
ISBN:9673052638
9789673052639
ISSN:paperback