Ice creams, sorbets and gelati the definitive guide

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Bibliographic Details
Main Author:	Weir, Caroline
Other Authors:	Weir, Robin
Format:	Book
Published:	London Grub Street 2010
Subjects:	Ice cream, ices, etc.
Online Access:	Click Here to View Status and Holdings.
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LEADER	00000n a2200000 a 4501
001	wils-442083
020	#	#	\|a 1904943462
020	#	#	\|a 9781904943464 (hbk.)
040	#	#	\|a UKM \|d ITMB
090	0	0	\|a TX795 \|b .W45 2010
100	1	#	\|a Weir, Caroline
245	1	0	\|a Ice creams, sorbets and gelati \|b the definitive guide \|c Caroline and Robin Weir
260	#	#	\|a London \|b Grub Street \|c 2010
300	#	#	\|a 336 p. \|b ill. (some col.) \|c 27 cm
504	#	#	\|a Includes biographical references (p. 328-329) and index
650	#	0	\|a Ice cream, ices, etc.
700	1	#	\|a Weir, Robin
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=442083
964	#	#	\|c BOK \|d HM