The illustrated practical book of country cooking a celebration of traditional food, with 170 timeless recipes

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Bibliographic Details
Main Author:	Banbery, Sarah
Format:	Book
Published:	London Lorenz Books 2010
Subjects:	Cooking
Online Access:	Click Here to View Status and Holdings.
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LEADER	00000n a2200000 a 4501
001	wils-441952
020	#	#	\|a 0754819493 (hbk.)
020	#	#	\|a 9780754819493 (hbk.)
040	#	#	\|a ITMB
090	0	0	\|a TX651 \|b .B36 2010
100	1	#	\|a Banbery, Sarah
245	1	4	\|a The illustrated practical book of country cooking \|b a celebration of traditional food, with 170 timeless recipes \|c Sarah Banbery
260	#	#	\|a London \|b Lorenz Books \|c 2010
300	#	#	\|a 256 p. \|b col. ill. \|c 31 cm
500	#	#	\|a Includes index
650	#	0	\|a Cooking
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=441952
964	#	#	\|c BOK \|d P1
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