The complete Robuchon

The complete Robuchon

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Bibliographic Details
Main Author: Robuchon, Joël 1945-
Other Authors: Bellinger, Robin H. R.
Format: Unknown
Published: London Grub Street 2008
Subjects:
Cookery
Cooking, French
Online Access:Click Here to View Status and Holdings.
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LEADER 00000n a2200000 a 4501
001 wils-441948
020 # # |a 1906502226 
020 # # |a 9781906502225 
040 # # |a DLC  |d ITMB 
090 0 0 |a TX719  |b .R63 2008 
100 1 # |a Robuchon, Joël  |d 1945- 
245 1 4 |a The complete Robuchon  |c Joël Robuchon ; translated from the French by Robin H.R. Bellinger 
260 # # |a London  |b Grub Street  |c 2008 
300 # # |a 606 p.  |b 24 cm 
500 # # |a Includes index 
650 # 0 |a Cookery 
650 # 0 |a Cooking, French 
700 1 # |a Bellinger, Robin H. R. 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=441948 
964 # # |c BOK  |d HM 
998 # # |a 00260##a002.8.2||00260##b002.8.4||00260##c002.7.6||00300##a003.4.1||00300##b003.6.1||00500##a002.17.2|| 

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