Organic cookbook a superb guide to organic food, featuring a comprehensive survey of ingredients and fabulous recipes that make the most of seasonal cooking

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Bibliographic Details
Main Author:	Spevack, Ysanne
Format:	Book
Published:	New York, NY Lorenz Books 2007
Subjects:	Cooking (Natural foods)
Online Access:	Click Here to View Status and Holdings.
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001	wils-441858
020	#	#	\|a 0754810186
020	#	#	\|a 9780754810186
040	#	#	\|a ITMB
090	0	0	\|a TX741 \|b .S64 2007
100	1	#	\|a Spevack, Ysanne
245	1	0	\|a Organic cookbook \|b a superb guide to organic food, featuring a comprehensive survey of ingredients and fabulous recipes that make the most of seasonal cooking \|c Ysanne Spevack
260	#	#	\|a New York, NY \|b Lorenz Books \|c 2007
300	#	#	\|a 256 p. \|b ill. (chiefly col.) \|c 31 cm
500	#	#	\|a Includes index
650	#	0	\|a Cooking (Natural foods)
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=441858
964	#	#	\|c BOK \|d HM