Vegetable oils in food technology composition, properties and uses
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| Format: | Book |
| Published: |
Hoboken
Wiley-Blackwell
2011
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| Edition: | 2nd ed |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | xix, 353 p. ill. 26 cm |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 9781444332681 |
Industrial uses of vegetable oils