Emerging technologies for food quality and food safety evaluation

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Bibliographic Details
Other Authors: Cho, Yong-Jin 1961-
Format: Book
Published: Boca Raton CRC Press 2011
Series:Contemporary food engineering
Subjects:
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xxxii, 346 p. ill. 25 cm
Bibliography:Includes bibliographical references and index
ISBN:9781439815243
1439815240