Grand finales the art of the plated dessert
"A visually stunning and groundbreaking new book. Grand Finales: The Art of The Plated Dessert explores the intimate connection between flavor and presentation with recipes that are truly extraordinary. Thanks to the magnificent efforts of the pastry chefs in this book, the language of desserts...
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| Other Authors: | , |
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| Format: | Manuscript Book |
| Language: | English |
| Published: |
New York
John Wiley & Sons
1997
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Summary: | "A visually stunning and groundbreaking new book. Grand Finales: The Art of The Plated Dessert explores the intimate connection between flavor and presentation with recipes that are truly extraordinary. Thanks to the magnificent efforts of the pastry chefs in this book, the language of desserts will never be the same. |
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| Physical Description: | xiv,348 pages illustrations (some color) 29 cm |
| Bibliography: | Includes bibliographical references (pages 335) and index |
| ISBN: | 0471287695 9780471287698 |
Grand finales the art of the plated dessert