Food is culture

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Bibliographic Details
Main Author: Montanari, Massimo 1949-
Format: Book
Published: New York Columbia University Press 2006
Series:Arts and traditions of the table
Subjects:
Online Access:Click Here to View Status and Holdings.
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Description
Item Description:Includes index
Translated from the Italian
Physical Description:xii, 149 p. 20 cm
ISBN:0231137907 (hard cover : alk. paper)
9780231137904 (hbk.)