Microbiology handbook dairy product

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Bibliographic Details
Other Authors:	Fernandes, Rhea
Format:	Book
Published:	Cambridge, UK Royal Society of Chemistry 2009
Subjects:	Dairy microbiology > Handbooks, manuals, etc.
Online Access:	Click Here to View Status and Holdings.
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001	wils-436522
005	202421416113
020	#	#	\|a 9781905224623
020	#	#	\|a 1905224621
040	#	#	\|a UKM \|d ITMB
090	0	0	\|a QR121 \|b .M53 2009
245	0	0	\|a Microbiology handbook \|b dairy product \|c edited by Rhea Fernandes
246	3	0	\|a Dairy product
260	#	#	\|a Cambridge, UK \|b Royal Society of Chemistry \|c 2009
300	#	#	\|a xiii, 173 p. \|b ill. \|c 24 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Dairy microbiology \|v Handbooks, manuals, etc.
700	1	#	\|a Fernandes, Rhea
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=436522
964	#	#	\|c BOK \|d AS
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