Fish consumption and health

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Bibliographic Details
Other Authors:	Gagne, George P., Medrano, Richard H.
Format:	Book
Published:	Hauppauge, NY Nova Science Publishers 2009
Series:	Food and beverage consumption and health series
Subjects:	Fish Oils > therapeutic use Fish Oils > contraindications Fatty Acids, Unsaturated > therapeutic use
Online Access:	Click Here to View Status and Holdings.
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MARC


LEADER	00000nam a2200000 4501
001	wils-434798
005	201502318737
008	110613s2009 nyu eng
020	#	#	\|a 9781607411512(hardcover)
040	#	#	\|a DNLM \|d ITMB
090	0	0	\|a QU86 \|b F932 2009
245	0	0	\|a Fish consumption and health \|c editors, George P. Gagne and Richard H. Medrano
260	#	#	\|a Hauppauge, NY \|b Nova Science Publishers \|c 2009
300	#	#	\|a xii, 203 p. \|b ill. \|c 26 cm
490	1	#	\|a Food and beverage consumption and health series
504	#	#	\|a Includes bibliographical references and index
650	#	1	\|a Fish Oils \|x therapeutic use
650	#	#	\|a Fish Oils \|x contraindications
650	#	#	\|a Fatty Acids, Unsaturated \|x therapeutic use
700	1	#	\|a Gagne, George P.
700	#	#	\|a Medrano, Richard H.
830	#	1	\|a Food and beverage consumption and health series
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=434798
964	#	#	\|c BOK \|d HS