Handbook of seafood and seafood products analysis

Handbook of seafood and seafood products analysis

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Bibliographic Details
Other Authors:	Nollet, Leo M. L. 1948-, Toldra, Fidel
Format:	Book
Published:	Boca Raton CRC Press 2010
Subjects:	Seafood > Handbooks, manuals, etc. > Analysis
Online Access:	Click Here to View Status and Holdings.
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