NUTRITION An Applied Approach

NUTRITION An Applied Approach

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Nutrition: An Applied Approach, MyPlate Edition, Third Edition introduces nutrition in an innovative, applied presentation that helps you retain the material long after you leave the class. Recognizing the natural interest students have in nutrition, the authors demonstrate how it relates to your he...

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Bibliographic Details
Main Authors: Thompson, Janice 1962 (Author), Manore, Melinda 1951- (Author)
Format: Book
Language:English
Published: San Francisco, Calif Pearson Benjamin Cummings 2012
Edition:THIRD EDITION
Subjects:
Nutrition
Online Access:Click Here to View Status and Holdings.
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