Fruit juices properties consumption and nutrition

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Bibliographic Details
Other Authors: Scardina, Pauline G.
Format: Unknown
Published: New York Nova Biomedical Books 2009
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Online Access:Click Here to View Status and Holdings.
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LEADER 00000n a2200000 a 4501
001 wils-433447
020 # # |a 9781607415053 (hardcover : alk. paper) 
020 # # |a 1607415054 (hardcover : alk. paper) 
040 # # |a DNLM  |d ITMB 
090 0 0 |a WB430  |b F944 2009 
245 0 0 |a Fruit juices  |b properties consumption and nutrition  |c Pauline G. Scardina, editor 
260 # # |a New York  |b Nova Biomedical Books  |c 2009 
300 # # |a iv, 375 p.  |b ill.  |c 26 cm 
504 # # |a Includes bibliographical references and index 
650 # 0 |a Fruit 
650 # 0 |a Beverages 
700 1 # |a Scardina, Pauline G. 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=433447 
964 # # |c BOK  |d HS 
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