Practical design, construction and operation of food facilities

Saved in:

Bibliographic Details
Main Author:	Clark, J. P. 1942-
Format:	Unknown
Published:	London Academic 2009
Series:	Food science and technology
Subjects:	Food processing plants > Sanitation Food processing plants > Equipment and supplies Food processing plants > Design and construction
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

MARC


LEADER	00000n a2200000 a 4501
001	wils-431843
020	#	#	\|a 9780123742049 (hbk.)
020	#	#	\|a 0123742048 (hbk.)
040	#	#	\|a UKM \|d ITMB
090	0	0	\|a TP373 \|b .C58 2009
100	1	#	\|a Clark, J. P. \|d 1942-
245	1	0	\|a Practical design, construction and operation of food facilities \|c J. Peter Clark
260	#	#	\|a London \|b Academic \|c 2009
300	#	#	\|a vii, 317 p. \|b ill. \|c 24 cm
490	1	#	\|a Food science and technology
504	#	#	\|a Includes bibliographical references (p. [303]-306) and index
650	#	0	\|a Food processing plants \|x Sanitation
650	#	0	\|a Food processing plants \|x Equipment and supplies
650	#	0	\|a Food processing plants \|x Design and construction
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=431843
964	#	#	\|c BOK \|d AS
998	#	#	\|a 00260##a002.8.2\|\|00260##b002.8.4\|\|00260##c002.7.6\|\|00300##a003.4.1\|\|00300##b003.6.1\|\|00300##c003.5.1\|\|