The sensory evaluation of dairy products

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Bibliographic Details
Other Authors:	Clark, Stephanie, Bodyfelt, F. W. 1937- Floyd W.
Format:	Unknown
Published:	New York, NY Springer 2009
Edition:	2nd ed
Subjects:	Dairy products > Flavor and odor Dairy products > Sensory evaluation
Online Access:	Click Here to View Status and Holdings.
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