Improving the health-promoting properties of fruit and vegetable products

Improving the health-promoting properties of fruit and vegetable products

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Bibliographic Details
Other Authors: Gil, M. I. Maria Isabel, Tomas-Barberan, F. A. Francisco A.
Format: Unknown
Published: Cambridge Woodhead/CRC 2008
Series:Woodhead Publishing in food science, technology and nutrition
Subjects:
Fruit trade
Vegetable trade
Vegetables in human nutrition
Fruit in human nutrition
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xxiii, 560 p. ill. 25 cm
Bibliography:Includes bibliographical references and index
ISBN:9781420076011 (CRC)
1420076019 (CRC)
9781845691844 (Woodhead)
1845691849 (Woodhead)

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