Designing functional foods measuring and controlling food structure breakdown and nutrient absorption

Designing functional foods measuring and controlling food structure breakdown and nutrient absorption

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Bibliographic Details
Other Authors: McClements, D. J
Format: Book
Published: Boca Raton, Fla. CRC Press/Woodhead Publishing 2009
Series:Woodhead publishing in food science, technology and nutrition
Subjects:
Functional foods
Nutrition > Research
Absorption (Physiology) > Research
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xxi, 722 p. ill. 24 cm
Bibliography:Includes bibliographical references and index
ISBN:9781420094855 (CRC Press)
1420094858 (CRC Press)
9781845694326 (Woodhead)
1845694325 (Woodhead)

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