Handbook of sustainable weed management
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Format: | Book |
Published: |
New York
Food Products Press
c2006
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-430450 | ||
020 | # | # | |a 156022956X (hard : alk. paper) |
020 | # | # | |a 9781560229568 |
040 | # | # | |a DLC |d ITMB |
090 | 0 | 0 | |a SB611 |b .H36 2006 |
245 | 0 | 0 | |a Handbook of sustainable weed management |c Harminder Pal Singh, Daizy Rani Batish, Ravinder Kumar Kohli, editors |
260 | # | # | |a New York |b Food Products Press |c c2006 |
300 | # | # | |a xxiii, 892 p. [29] p. of plates |b ill. (some col.) maps |c 23 cm |
504 | # | # | |a Includes bibliographical references and index |
650 | # | 0 | |a Organic farming |
650 | # | 0 | |a Weeds |x Control |
700 | 1 | # | |a Singh, Harminder Pal |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=430450 |
964 | # | # | |c BOK |d 01 |