Chromatography of aroma compounds and fragrances

Chromatography of aroma compounds and fragrances

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Bibliographic Details
Main Author: Cserhati, Tibor
Format: Book
Published: New York Springer 2010
Subjects:
Chromatographic analysis > Analysis
Essences and essential oils > Analysis
Odors > Analysis
Flavor > Analysis
Food > Analysis
Online Access:Click Here to View Status and Holdings.
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Description
Item Description:Includes index
Physical Description:xi, 389 p. ill. 24 cm
ISBN:9783642016554
3642016553

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