Starch chemistry and technology
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| Other Authors: | , |
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| Format: | Book |
| Published: |
Amsterdam
Academic Press
2009
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| Edition: | 3rd ed |
| Series: | Food science and technology
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | xx, 879 p. 26 cm |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 9780127462752 0127462759 |
STARCHES Characterization, Properties, and Applications