Analyses for hormonal substances in food-producing animals

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Bibliographic Details
Corporate Author:	Royal Society of Chemistry (Great Britain)
Other Authors:	Kay, Jack F.
Format:	Book
Published:	Cambridge, U.K. RSC Publishing 2010
Series:	RSC food analysis monographs
Subjects:	Meat inspection Hormones in animal nutrition
Online Access:	Click Here to View Status and Holdings.
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020	#	#	\|a 9780854041985 (hbk.)
020	#	#	\|a 0854041982 (hbk.)
040	#	#	\|a UKM \|d ITMB
090	0	0	\|a TS1975 \|b .A53 2010
245	0	0	\|a Analyses for hormonal substances in food-producing animals \|c edited by Jack F. Kay
260	#	#	\|a Cambridge, U.K. \|b RSC Publishing \|c 2010
300	#	#	\|a xiii, 222 p. \|b ill. \|c 25 cm
490	1	#	\|a RSC food analysis monographs
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Meat inspection
650	#	0	\|a Hormones in animal nutrition
700	1	#	\|a Kay, Jack F.
710	1	#	\|a Royal Society of Chemistry (Great Britain)
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=426276
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