STARCHES Characterization, Properties, and Applications
Starch is one of the major polysaccharides employed as biopolymers by the food industry, and its wide range of applications has resulted in intense research of starch structure and technology. Written by an outstanding multidisciplinary team with complementary expertise in both academia and industry...
Saved in:
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, FL
CRC Press Taylor & Francis
2010
|
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag MARC
| LEADER | 00000nam a2200000#i 4501 | ||
|---|---|---|---|
| 001 | wils-425868 | ||
| 005 | 202241114057 | ||
| 008 | 220511t2010 FLU ag# ##001 #deng#D | ||
| 020 | # | # | |a 1420080237 |q hardcover : alk. paper |
| 020 | # | # | |a 9781420080230 |q hardcover : alk. paper |
| 040 | # | # | |a DLC |b eng |c DLC |d UiTM |e rda |
| 041 | 0 | # | |a eng |
| 090 | 0 | 0 | |a TP248.S7 |b S753 2010 |
| 245 | 0 | 0 | |a STARCHES |b Characterization, Properties, and Applications |c Edited by Andrea C. Bertolini |
| 264 | # | 1 | |a Boca Raton, FL |b CRC Press Taylor & Francis |c 2010 |
| 264 | # | 4 | |c ©2010 |
| 300 | # | # | |a xii, 276 pages |b illustrations |c 25 cm |
| 336 | # | # | |a text |2 rdacontent |
| 337 | # | # | |a unmediated |2 rdamedia |
| 338 | # | # | |a volume |2 rdacarrier |
| 504 | # | # | |a Includes bibliographical references and index |
| 520 | # | # | |a Starch is one of the major polysaccharides employed as biopolymers by the food industry, and its wide range of applications has resulted in intense research of starch structure and technology. Written by an outstanding multidisciplinary team with complementary expertise in both academia and industry, Starches: Characterization, Properties, and Applications takes an innovative approach to the trends of starch production. |
| 650 | # | 0 | |a Starch |
| 700 | 1 | # | |a Bertolini, Andrea C. |e edited |q Andrea Curiacos |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=425868 |
| 998 | # | # | |a 00264#1a002.8.2||00264#1b002.8.4||00300##a003.4.1||00300##b003.6.1||00300##c003.5.1||00520##a007.2||00520##b007.2|| |
Starch chemistry and technology