Broadening the genetic bases of crop production

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Bibliographic Details
Corporate Authors: Food and Agriculture Organization of the United Nations, International Plant Genetic Resources Institute
Other Authors: Cooper, H. D. H. David, Spillane, Charlie H. David, Hodgkin, T.
Format: Book
Published: New York CABI Pub. in association with Food and Agriculture Organization of the United Nations and International Plant Genetic Resources Institute ©2001
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Online Access:Click Here to View Status and Holdings.
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LEADER 00000n a2200000 a 4501
001 wils-425313
005 2018018102219
020 # # |a 0851994113  |q hbk. 
020 # # |a 9780851994116  |q hbk. 
040 # # |a DLC  |d ITMB 
090 0 0 |a SB123.3  |b .B76 2001 
245 0 0 |a Broadening the genetic bases of crop production  |c edited by H.D. Cooper, C. Spillane, and T. Hodgkin 
260 # # |a New York  |b CABI Pub. in association with Food and Agriculture Organization of the United Nations and International Plant Genetic Resources Institute  |c ©2001 
300 # # |a xxii, 452 p.  |b ill., maps  |c 25 cm 
504 # # |a Includes bibliographical references 
650 # 0 |a Food crops  |x Germplasm resources 
650 # 0 |a Plant genetics 
650 # 0 |a Gene banks, Plant 
700 1 # |a Cooper, H. D.  |q H. David 
700 1 # |a Spillane, Charlie  |q H. David 
700 1 # |a Hodgkin, T. 
710 2 # |a Food and Agriculture Organization of the United Nations 
710 2 # |a International Plant Genetic Resources Institute 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=425313 
964 # # |c BOK  |d AS