Broadening the genetic bases of crop production
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Corporate Authors: | , |
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Other Authors: | , , |
Format: | Book |
Published: |
New York
CABI Pub. in association with Food and Agriculture Organization of the United Nations and International Plant Genetic Resources Institute
©2001
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Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-425313 | ||
005 | 2018018102219 | ||
020 | # | # | |a 0851994113 |q hbk. |
020 | # | # | |a 9780851994116 |q hbk. |
040 | # | # | |a DLC |d ITMB |
090 | 0 | 0 | |a SB123.3 |b .B76 2001 |
245 | 0 | 0 | |a Broadening the genetic bases of crop production |c edited by H.D. Cooper, C. Spillane, and T. Hodgkin |
260 | # | # | |a New York |b CABI Pub. in association with Food and Agriculture Organization of the United Nations and International Plant Genetic Resources Institute |c ©2001 |
300 | # | # | |a xxii, 452 p. |b ill., maps |c 25 cm |
504 | # | # | |a Includes bibliographical references |
650 | # | 0 | |a Food crops |x Germplasm resources |
650 | # | 0 | |a Plant genetics |
650 | # | 0 | |a Gene banks, Plant |
700 | 1 | # | |a Cooper, H. D. |q H. David |
700 | 1 | # | |a Spillane, Charlie |q H. David |
700 | 1 | # | |a Hodgkin, T. |
710 | 2 | # | |a Food and Agriculture Organization of the United Nations |
710 | 2 | # | |a International Plant Genetic Resources Institute |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=425313 |
964 | # | # | |c BOK |d AS |