A taste for writing composition for culinarians
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Main Author: | |
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Format: | Book |
Published: |
Clifton Park, NY
Thomson Delmar Learning
2008
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Physical Description: | xxiv, 615 p. ill. 24 cm |
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Bibliography: | Includes bibliographical references (p. 593-604) and index |
ISBN: | 9781418015541 (pbk.) 1418015547 (pbk.) |