Confectionery and chocolate engineering principles and applications
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Published: |
Chichester, West Sussex
Wiley-Blackwell
2010
|
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag | Physical Description: | xx, 688 p. ill. 26 cm |
|---|---|
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 9781405194709 1405194707 |
Sugar confectionery and chocolate manufacture 
Chocolate, cocoa and confectionery: science and technology