The Good Stuff cookbook

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Bibliographic Details
Main Author:	Mendelsohn, Spike
Other Authors:	Mendelsohn, Micheline
Format:	Book
Published:	Hoboken, N.J. John Wiley 2010
Subjects:	Cookery, International Cooking, American
Online Access:	Click Here to View Status and Holdings.
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MARC


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040	#	#	\|a DLC \|d ITMB
090	0	0	\|a TX715 \|b .M46 2010
100	1	#	\|a Mendelsohn, Spike
245	1	4	\|a The Good Stuff cookbook \|c Spike Mendelsohn with Micheline Mendelsohn
260	#	#	\|a Hoboken, N.J. \|b John Wiley \|c 2010
300	#	#	\|a 256 p. \|b ill. (chiefly col.) \|c 26 cm
500	#	#	\|a Includes index
650	#	0	\|a Cookery, International
650	#	0	\|a Cooking, American
700	1	#	\|a Mendelsohn, Micheline
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=422923
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