Professional garde manger a comprehensive guide to cold food preparation

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Bibliographic Details
Main Author: Sackett, Lou
Other Authors: Pestka, Jaclyn, Gisslen, Wayne 1946-
Format: Book
Published: Hoboken, NJ John Wiley & Sons 2011
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Online Access:Click Here to View Status and Holdings.
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Description
Item Description:Includes indexes
Physical Description:xxxv, 780 p. ill. (some col.) 29 cm
ISBN:9780470179963
0470179961