Kosher food production

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Bibliographic Details
Main Author:	Blech, Zushe Yosef
Format:	Unknown
Published:	Ames, Iowa Wiley-Blackwell Pub. 2008
Edition:	2nd ed
Subjects:	Jews > Dietary laws Kosher food industry > United States
Online Access:	Click Here to View Status and Holdings.
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Kosher Food Production by Blech, Zushe Yosef

Published 2004

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