Handbook of hydrocolloids

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Bibliographic Details
Other Authors:	Williams, P. A., Phillips, Glyn O.
Format:	Book
Published:	Boca Raton CRC 2009
Edition:	2nd ed
Series:	Woodhead Publishing in food science, technology, and nutrition
Subjects:	Food additives Hydrocolloids
Online Access:	Click Here to View Status and Holdings.
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020	#	#	\|a 9781439808207 (Woodhead)
020	#	#	\|a 1439808201 (Woodhead)
020	#	#	\|a 9781845694142 (CRC)
020	#	#	\|a 1845694147 (CRC)
040	#	#	\|a DLC \|d ITMB
090	0	0	\|a TP453.C65 \|b H36 2000
245	0	0	\|a Handbook of hydrocolloids \|c edited by Glyn O. Phillips and P.A. Williams
250	#	#	\|a 2nd ed
260	#	#	\|a Boca Raton \|b CRC \|c 2009
300	#	#	\|a xxiv, 924 p. \|b ill. \|c 24 cm
490	1	#	\|a Woodhead Publishing in food science, technology, and nutrition
650	#	0	\|a Food additives
650	#	0	\|a Hydrocolloids
700	1	#	\|a Williams, P. A.
700	#	#	\|a Phillips, Glyn O.
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=421009
964	#	#	\|c BOK \|d AS
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