Functional food product development

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Bibliographic Details
Other Authors: Charter, Edward, Smith, Jim 1953-
Format: Book
Published: Chichester, West Sussex Wiley-Blackwell 2010
Series:Functional food science and technology series
Subjects:
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Description
Physical Description:xiv, 512 p. ill. (some col.), maps 25 cm.
Bibliography:Includes bibliographical references and index
ISBN:9781405178761
1405178760