Advances in food and nutrition research Volume 55

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Bibliographic Details
Other Authors:	Taylor, Steve L.
Format:	Book
Published:	Amsterdam Elsevier/Academic Press 2009
Subjects:	Food > Microbiology Nutrition > Research Foods > Microbiology
Online Access:	Click Here to View Status and Holdings.
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MARC


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020	#	#	\|a 9780123741202 (hbk.)
020	#	#	\|a 0123741203 (hbk.)
040	#	#	\|a ITMB
090	0	0	\|a TX537 \|b .A38 2009
245	0	0	\|a Advances in food and nutrition research \|c edited by Steve L. Taylor \|n Volume 55
260	#	#	\|a Amsterdam \|b Elsevier/Academic Press \|c 2009
300	#	#	\|a viii, 276 p. \|b ill. \|c 24 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food \|x Microbiology
650	#	0	\|a Nutrition \|x Research
650	#	0	\|a Nutrition \|x Research
650	#	0	\|a Foods \|x Microbiology
700	1	#	\|a Taylor, Steve L.
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=420567
964	#	#	\|c BOK \|d AS
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