Flavor perception

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Bibliographic Details
Other Authors:	Taylor, A. J. 1951- Andrew John, Roberts, Deborah D 1969-
Format:	Book
Published:	Oxford, UK Blackwell Pub. 2004
Subjects:	Taste Flavor Chemical senses Chemoreceptors
Online Access:	Click Here to View Status and Holdings.
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MARC


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020	#	#	\|a 1405116277
020	#	#	\|a 9781405116275
040	#	#	\|a DLC \|d ITMB
090	0	0	\|a QP456 \|b .F56 2004
245	0	0	\|a Flavor perception \|c edited by Andrew J. Taylor, Deborah Roberts
260	#	#	\|a Oxford, UK \|b Blackwell Pub. \|c 2004
300	#	#	\|a xvii, 283 p. \|b ill. \|c 25 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Taste
650	#	0	\|a Flavor
650	#	0	\|a Chemical senses
650	#	0	\|a Chemoreceptors
700	1	#	\|a Taylor, A. J. \|d 1951- \|q Andrew John
700	#	#	\|a Roberts, Deborah D \|d 1969-
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=419764
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