Kinetic modeling of reactions in foods

Kinetic modeling of reactions in foods

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Bibliographic Details
Main Author:	Boekel, M. A. J. S. van
Format:	Book
Published:	Boca Raton, FL CRC Press 2009
Series:	Food science and technology (CRC Press)
Subjects:	Food > Analysis Food adulteration and inspection > Mathematical models Chemical kinetics > Mathematical models
Online Access:	Click Here to View Status and Holdings.
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