Accounting for the hospitality industry
Saved in:
Main Author: | |
---|---|
Other Authors: | , |
Format: | Book |
Published: |
Upper Saddle River, NJ
Prentice Hall
2004
|
Edition: | Canadian ed |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
MARC
LEADER | 00000n a2200000 a 4501 | ||
---|---|---|---|
001 | wils-411306 | ||
005 | 202166202125 | ||
020 | # | # | |a 0131275933 |
020 | # | # | |a 9780131275935 |
090 | 0 | 0 | |a HF5686.H75 |b M66 2006 |
100 | 1 | # | |a Moncarz, Elisa S. |
245 | 1 | 0 | |a Accounting for the hospitality industry |c Elisa S. Moncarz, Nestor de J. Portocarrero, Reva Davoodi |
250 | # | # | |a Canadian ed |
260 | # | # | |a Upper Saddle River, NJ |b Prentice Hall |c 2004 |
300 | # | # | |a xiii, 418 p. |b ill. |c 29 cm |
500 | # | # | |a Includes index |
650 | # | 0 | |a Restaurants |x Accounting |
650 | # | 0 | |a Hospitality industry |x Accounting |
650 | # | 0 | |a Hotels |x Accounting |
700 | 1 | # | |a Portocarrero, Nestor de J. |d 1950- |
700 | # | # | |a Davoodi, Reva |d 1950- |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=411306 |
964 | # | # | |c BOK |d 01 |
040 | # | # | |a Shah Alam |
998 | # | # | |a 00250##a002.5.2||00260##a002.8.2||00260##b002.8.4||00260##c002.7.6||00300##a003.4.1||00300##b003.6.1||00300##c003.5.1||00500##a002.17.2||01700##a0011.2.2||01700##d0017.8|| |