Nutrition in kidney disease

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Bibliographic Details
Other Authors: Byham-Gray, Laura, Burrowes, Jerrilynn D., Chertow, Glenn M.
Format: Book
Published: Totowa, NJ Humana Press 2008
Series:Nutrition and health
Subjects:
Online Access:Click Here to View Status and Holdings.
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LEADER 00000n a2200000 a 4501
001 wils-411209
020 # # |a 9781588297815 (alk. paper) 
020 # # |a 1588297810 (alk. paper) 
040 # # |a UKM  |d ITMB 
090 0 0 |a WJ300  |b N9759 2008 
245 0 0 |a Nutrition in kidney disease  |c edited by Laura D. Byham-Gray, Jerrilynn D. Burrowes, Glenn M. Chertow 
260 # # |a Totowa, NJ  |b Humana Press  |c 2008 
300 # # |a xxv, 621 p.  |b ill. port.  |c 25 cm 
490 1 # |a Nutrition and health 
504 # # |a Includes bibliographical references and index 
650 # 0 |a Nutritional Physiological Phenomena 
650 # 0 |a Chronic Disease  |x prevention & control 
650 # 0 |a Kidney Diseases  |x diet therapy 
700 1 # |a Byham-Gray, Laura 
700 # # |a Burrowes, Jerrilynn D. 
700 # # |a Chertow, Glenn M. 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=411209 
964 # # |c BOK  |d 01