Glazed, Filled, Sugared & Dipped Easy Doughnut Recipes to Fry or Bake at Home
Glazed, Filled, Sugared & Dipped includes recipes for classic cake and yeast-raised doughnuts as well as for zeppole, beignets, churros, bomboloni, and doughnut holes-plus glazes, fillings, and sauces to mix and match. With more than 50 recipes and 50 full-color photographs, this cookbook will o...
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York , USA
Clarkson Potter
2013
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Summary: | Glazed, Filled, Sugared & Dipped includes recipes for classic cake and yeast-raised doughnuts as well as for zeppole, beignets, churros, bomboloni, and doughnut holes-plus glazes, fillings, and sauces to mix and match. With more than 50 recipes and 50 full-color photographs, this cookbook will open up the wonderful world of homemade doughnuts to any home baker. |
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| Item Description: | Includes index |
| Physical Description: | 160 pages illustrations 23 cm |
| ISBN: | 9780770433574 0770433588 |
Chocolate & baking quick and easy, proven recipes