NUTRITION AN APPLIED APPROACH

Presented in an applied format, this introduction to nutrition discourages memorization & instead promotes long-term understanding of the material. The package includes diet analysis software & details of an open-access companion website that offers text specific activities & quizzes.

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Bibliographic Details
Main Authors:	Thompson, Janice 1962- (Author), Manore, Melinda 1951- (Author)
Format:	Book
Language:	English
Published:	San Francisco, CA PEARSON Benjamin Cummings 2009
Edition:	SECOND EDITION
Subjects:	Nutrition
Online Access:	Click Here to View Status and Holdings.
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