Purchasing Selection and Procurement for the Hospitality Industry

Essential information from a manager's perspective-revised for today's industry Within any hospitality business, the purchasing function underlies every aspect of the operation. Even if they are not purchasing agents, hospitality managers must have a firm grasp of purchasing principles in...

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Bibliographic Details
Main Authors: Feinstein, Andrew Hale (Author), Stefanelli, John M. (Author)
Format: Book
Language:English
Published: Hoboken, NJ John Wiley & Sons 2008
Edition:Seventh Edition
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Summary:Essential information from a manager's perspective-revised for today's industry Within any hospitality business, the purchasing function underlies every aspect of the operation. Even if they are not purchasing agents, hospitality managers must have a firm grasp of purchasing principles in order to run a successful operation. Purchasing: Selection and Procurement for the Hospitality Industry, Seventh Edition offers a revised and updated edition of the foundational resource for this crucial area.
Item Description:Previous ed.: published as by Andrew H. Feinstein.2004
Physical Description:v, 185 paages 28 cm
ISBN:9780470140543
0470140542