The SAGE Handbook of Hospitality Management

The SAGE Handbook of Hospitality Management

The book focuses on key aspects of the hospitality management curriculum, research, and practice bringing together leading scholars throughout the world. Each essay examines a theme or functional aspect of hospitality management and offers a critical overview of the principle ideas and issues that h...

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Bibliographic Details
Other Authors: Wood, Roy C. 1959- (Editor), Brotherton, Bob (Editor)
Format: Book
Language:English
Published: Los Angeles, CA SAGE 2008
2008
Subjects:
Hospitality industry > Handbooks, manuals, etc. > Management
Online Access:Click Here to View Status and Holdings.
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